In the today’s world where everyone is busy running fast to put up with the day’s schedule, people often pay less attention to what they eat. It is no wonder that people these days are forced to eat fast-food, even if they are hesitant, so as to keep in pace with the hectic schedule. Indeed, this, in turn, has given rise to a multitude of food-related diseases. Regular consumption of junk food can pave the way for several ailments, including obesity, chronic diseases like cardiovascular disease, etc. This unhealthy culture drives even children, and the impacts can be more severe as they are the future citizens who are to guide the country to greater heights. It’s high time that we must watch out, or else we may give rise to a weak and bed-ridden generation.
Eating healthy food is the need of the hour, and microgreens can ensure a good start. Microgreens is a blend of many nutrients as is more nutritious than fully-grown, mature herbs or vegetables. In this context, the market value of microgreens is quite high and is estimated to grow with time. Consequently, growing microgreens for one’s use or commercial purposes can yield income.
Microgreen: How to grow microgreens for fun or profit the book details the different aspects to consider while growing microgreens either for fun or for financial gain. It explains the essential equipment that is required, the best techniques that can be adopted, measures to be taken to control the environment, and thereby attain the best possible yield, how to get the best results for harvest. The book also deals with the marketing techniques that can help you sell more microgreens, the measure to be taken to apply for certifications, the tips to be kept in mind for packaging and branding. The book also throws light into marketing tips that can enable you to flourish in the trade.